SPRING & SUMMER
SUMMER FAMILY STYLE
GRILLED LOCKHART QUAIL
Wrapped in post-oak smoked bacon
CORN & PEA SUCCOTASH
Sweet Hondo corn and creamer pea succotash
CUCUMBER SALAD
Quick brined cucumber salad with Texas Olive Oil and farmer's cheese
HEIRLOOM POTATO SALAD
Heirloom potato salad with dill aioli and chopped potato salad
FREDERICKSBURG DRUNKEN PEACH HAND PIES
with cultured cream
SPRING FAMILY STYLE
COAL ROASTED HANGER STEAK
With spring onion salsa verde
RICE "PEA"LAF
Rice "Pea"laf with mint, yogurt, and preserved lemon
GRILLED BABY BROCCOLI
Grilled sprouting broccoli with anchovy and olive butter
SPRING SALAD
Tender lettuces with fried leeks and wildflower honey mustard
RHUBARB CUSTARD PIE
with oat amd persian lime crumble and strawberry compote